Chef profile: Herbert Berger, chef director of Innholders Hall

Herbert Berger is the chef director of Innholders Hall, home to the Worshipful Company of Innholders in the City of London. Celebrating 50 years working in the hospitality industry this month – having won Michelin stars in three different establishments – he tells Janet Harmer why is happy to spend the final years of his career working in a livery hall

from The Caterer