Recipe of the week: Okonomiyaki Osaka-style (Japanese cabbage pancake with pork belly and squid)

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The quintessential Osaka street food, okonomiyaki toppings may vary, but squid and pork belly are popular choices. Using grated nagaimo (Japatnese yam) will make for a fluffy and light batter, or you can buy okonomiyaki flour which contains it in dry form. Okonomiyaki pancakes are easy to make and a delicious all-in-one meal.

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